General · 1st January 2004
Ken Hanuse
Area 13
Subareas 13-1 to 13-12 and 13-14 to 13-17 closed to butter clams only;
Subareas 13-13 closed to butter clams and scallops;
Balance of Area 13 closed to all bivalve shellfish.
Area 15
Subarea 15-1 to 15-3 closed to butter clams and scallops only;
Subareas 15-4 and 15-5 closed to geoducks, horse clams, butter clams only;
Balance of Area 15 closed to all bivalve shellfish.