Area 15
Subarea 15-1 to 15-3 closed to butter clams and scallops only;
Subarea 15-4 closed to all bivalve shellfish except manila clams, littleneck
clams, oysters and mussels only;
Subareas 15-5 closed to geoducks, horse clams, butter clams only;
Balance of Area 15 closed to all bivalve shellfish.